fish dinner recipes pinterest Fish recipes for easter : baked fish with cheese sauce for two recipe

As Easter is approaching, it's time to start thinking about what delightful dishes to prepare for our loved ones. If you're in the mood for a succulent fish dish, try our Baked Fish with Cheese Sauce for Two recipe.

Baked Fish with Cheese Sauce for Two Recipe

Ingredients:

• 2 pieces of white fish (tilapia, cod, or halibut)
• Salt and pepper
• 1/4 cup of butter
• 1/4 cup of flour
• 1 1/2 cups of milk
• 1 cup of cheddar cheese, shredded
• 1/2 tsp of dried basil
• 1/4 tsp of garlic powder
• 1/4 tsp of onion powder
• 1/4 tsp of paprika

Instructions:

1. Preheat the oven to 375°F.
2. Season both sides of the fish with salt and pepper, then place them in a greased baking dish.
3. In a saucepan, melt the butter over medium heat. Add the flour and whisk to combine, creating a roux.
4. Gradually add the milk into the roux, stirring constantly to prevent lumps. Whisk until smooth.
5. Add the shredded cheddar cheese, basil, garlic powder, onion powder, and paprika to the saucepan, stirring until the cheese has melted.
6. Pour the cheese sauce over the fish in the baking dish.
7. Cover the dish with foil and bake for 20-25 minutes, until the fish is cooked through and flakes easily with a fork.

If you're looking for a healthier option, try out our tasty and nutritious healthy fish dinner recipe.

Healthy Fish Dinner Recipe

Ingredients:

• 2 white fish fillets (cod or halibut)
• 1 tbsp of olive oil
• 1 tbsp of lemon juice
• 1 clove of garlic, minced
• 1 tsp of dried oregano
• Salt and pepper
• 1/2 cup of cherry tomatoes, halved
• 1/4 cup of kalamata olives, pitted and chopped
• 2 tbsp of feta cheese, crumbled

Instructions:

1. Preheat the oven to 400°F.
2. In a bowl, mix together the olive oil, lemon juice, garlic, oregano, salt, and pepper.
3. Add the cherry tomatoes and kalamata olives to the bowl, tossing to coat them in the mixture.
4. Place the fish fillets on a greased baking sheet.
5. Spoon the tomato and olive mixture over the fish, dividing it evenly.
6. Bake for 12-15 minutes, until the fish is cooked through and flakes easily with a fork.
7. Sprinkle feta cheese over the top of the fish and vegetables before serving.

Both of these fish recipes are sure to be crowd pleasers for your Easter celebration. Enjoy!

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