Picture this: you're lounging on your couch, binge watching your favorite show when suddenly, your stomach rumbles. You realize it's time for dinner, but you don't feel like ordering takeout again. Fear not, my hungry friend, because I've got the perfect solution for you - easy oven baked ribs! First up, let's start off with the star of the show - the ribs themselves. You can choose either Spareribs, Baby Back or St. Louis-style ribs, depending on your preference. Now, let's get cooking! To start off, preheat your oven to 300°F (150°C). While the oven is heating up, prep your ribs by removing the membrane from the back of each rack. Season the ribs generously with salt and pepper on both sides. If you want to add some extra flavor, feel free to sprinkle on some garlic powder or paprika as well. Once the oven is ready, wrap the seasoned ribs in aluminum foil and place them on a baking sheet. Pop them in the oven and let them bake for 2.5 to 3 hours, depending on the size of your ribs. You'll know they're done when the meat is tender and easily pulls away from the bone. Now, onto the best part - the sauce! Whip up a batch of your favorite BBQ sauce or try out a new recipe. You can never go wrong with a classic BBQ sauce, but feel free to get creative and switch things up. Once the ribs are done baking, take them out of the oven, brush on the sauce generously and pop them back in for an additional 15 minutes. Once the timer goes off, take out those beautiful racks of ribs and let them cool for a few minutes. It's important to let them rest a bit so that the juices redistribute throughout the meat. Trust me, it's worth the wait. Now, for the best part - digging into those juicy ribs! Pair them with a side of coleslaw, cornbread, or whatever strikes your fancy. The possibilities are endless. H2: The Ultimate Oven Baked Ribs P: Are you tired of ordering takeout for dinner every night? Look no further than these easy oven baked ribs. They're the perfect way to satisfy your cravings without leaving the comfort of your home. H2: Recipe P: Ingredients: - 1 rack of Spareribs, Baby Back or St. Louis-style ribs - Salt and pepper - Optional: garlic powder, paprika - BBQ sauce Instructions: 1. Preheat oven to 300°F (150°C). 2. Remove membrane from back of ribs. 3. Season ribs generously with salt and pepper on both sides (plus optional spices). 4. Wrap ribs in aluminum foil and place on baking sheet. 5. Bake in oven for 2.5 to 3 hours. 6. Take ribs out of oven and brush on BBQ sauce generously. 7. Put ribs back in the oven for 15 more minutes. 8. Let ribs cool for a few minutes and then serve with your favorite sides. H2: In Conclusion P: With just a few easy steps, you can have the ultimate oven baked ribs ready to devour in no time. Don't settle for boring, bland dinners any longer. Make these easy oven baked ribs tonight and experience true dinner time bliss.
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Great Oven Baked Ribs - Easy Recipe! | Boulder Locavore®
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